Recipe Wednesday - Chocolate chip cookies

Chocolate chip cookies

125g butter softened

1 cup brown sugar

1/2 tsp vanilla

1 egg

1 3/4 cups self raising wholemeal flour

1/2 tsp salt

big handful of choc chips

1/2 cup of pecans

Method

Cream butter, sugar and vanilla.

Add lightly beaten egg gradually, beat well.

Mix in flour and salt

Add chocolate chips and pecans, mix well.

Shape into small balls, flatten and bake on greased tray in moderate oven for 10-12 minutes.

This recipe is adapted from "The little pigs cookbook," put out by a child care centre and a long-time staple in our house.

These biscuits come out just right for dunking in milk!