Thursday, May 1, 2014

Gluten free halva truffles

rim shot

No explanations as to which face of the earth I fell off.  But I am back.

Halva truffles gluten free.

1 1/2 cups of dates
1 cup almond meal
1/2.cup cocoa
1/2 cup tahini
2 tbsp of chia seeds
2 tbsp of coconut.
optional 1 tbsp of agave,or coconut necter, or brown sugar, I could go on and on.

clusters forming

 * Want to pimp it up for some crunch.
1/4 c of rice pops, freedom brand gluten free are great.

You will need a food processor.
Process the dates till they are finely chopped, I needed a little tiny bit of water to help it along.
Add the almond meal, tahini, cocoa, and chia.
It should all come together.
Roll into little balls however small you like.
Roll them into chia or coconut or cocoa, depending on your taste.
Keep in a jar in the refrigerator, they are better cold.

together in perfect harmony





2 comments:

  1. Oh YUM. As a coeliac 'glutard' (my beau coined that one) - I'm always on the look out for quick and easy treat. I'm making these this weekend for sure!!!

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  2. Damn it! I missed these! They look delicious.

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